People all around the county will mark Food Day on Thursday October 24, 2013 – a celebration of healthy, affordable and sustainable food around the country.
While one day might be enough for everyone else, we decided we needed a whole Food Week. Join in the fun by hosting a public event, offering an education session, creating a specialty meal, or finding a creative way to promote healthy, affordable and sustainable food.
If you’re planning an event that’s open to the public, email the details to email@example.com by October 14 and we will add it to the City’s Food Week calendar and promote it via Facebook and Twitter.
For more information on how you can get involved with Food Week, contact Rachel Plitch at 617-625-6600 ext. 4321 or firstname.lastname@example.org. Stay tuned for a full Food Week schedule.